Miriyaalu pulusu or Milagu kozambu (whole pepper curry ) is an authentic South Indian curry and it is mostly had with hot tea rice or as a side with dosais or idlies . The Milagu kozambu was made on special request from the husband . Milagu kozambu is considered a medicinal dish especially when you…
Category: Mains
Mutton Biryani
Mutton biryani is a celebratory dish but nothing says you can’t have it on the normal days as well . My version is a light , no fuss , easy to make recipe but not compromising on flavour . I use home made mutton stock for this recipe . I know there are many recipes…
Murungai Keerai Kootu ( Drumstick leaves cooked with Dhal)
Murungai keerai kootu is a very delicious and an easy make dish . The difficult part is cleaning the leaves , even the small stalks are known to cause stomach discomfort . I usually get a few bunches during the weekend and clean the leaves and bag it and place it in the deep recesses…
Aloo Rotis , sangi’s style .
Aloo rotis,like the name suggests and like we all know are Rotis made with aloo/potato filling . But like i promised,this is very easy to make but with the same yummy taste. So no tedious filling up the dough and rolling it . It’s just a mix in ,all easy recipe.My friend in college used…
Kothuprata sangi’s style
This just took 10 mins to make ,Kothuprata made from scratch , well actually Kothuroti will be an apt name . A great way to reinvent a day old rotis . It can be a vegetarian version if you don’t use chicken or mutton . Chappathi, cabbage , onion , tomato , chillies , minced…
Paneer Fried Rice
Paneer ( cottage cheese ) is a very humble yet diverse ingredient . It can be a starter on its own ,used with other vegetables as a side ,used in main dish like I did or even as dessert . Paneer fried rice is again a one pot meal , easy , quick yet flavourful…
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