Aloo Rotis , sangi’s style .

Aloo rotis,like the name suggests and like we all know are Rotis made with aloo/potato filling . But like i promised,this is very easy to make but with the same yummy taste. So no tedious filling up the dough and rolling it . It’s just a mix in ,all easy recipe.My friend in college used…

Kothuprata sangi’s style

This just took 10 mins to make ,Kothuprata made from scratch , well actually Kothuroti will be an apt name . A great way to reinvent a day old rotis . It can be a vegetarian version if you don’t use chicken or mutton . Chappathi, cabbage , onion , tomato , chillies , minced…

Mixed Vegetable Rava Kichadi

Rava Kichidi with loads of carrots , French beans , green peas and cashews and spicy chutney of your choice can double up as a heavy and satisfying breakfast option or as easy to carry lunch box option or as a light yet fulfilling dinner option. Ingredients Rava -1cup ( fry in the pan with…

Murungai keerai omelette ( Drumstick leaves in omelette)

No that isn’t a burnt omelette , it an omelette with loads of murungai keerai ( moringa leaves ) onion and coriander for a power packed brekkie!!! You hear of Murungai keerai ( Moringa leaves ) more often now in the global circles as a health food with loads of benefits . But they have…